This banana nut bread stands out above the rest with the crunchy crust, tender banana chunks and crunchy nuts! Preparation time: 20 Minutes Bake time: 1 hr. Ingredients: 2 Banana’s 2 cups flour 1/2 tsp. baking soda 1/2 tsp. salt 2 eggs 1/4 cup sour cream 1/2 cup butter 3/4 cup sugar 1/4 cup brown
This Is My Deliciously Easy Fudge Recipe Can you eat fudge any day of the year! I sure can. With the holiday season upon us it just makes it that much more excusable right?! I just finished making my absolute favorite fudge.There’s no baking, no stove top work, just a microwave for a few minutes
Traditional Pumpkin Pie There are so many spin-offs of pumpkin pie sometimes it’s nice to bake up a traditional pumpkin pie. Don’t forget the whipped cream! Preparation Time: 15 minutes Bake Time: 50 minutes at 375 degrees Ingredients: 1 single crust pie shell 1 – 16 oz. can pumpkin 2/3 cup
Pumpkin Cheesecake This twist on an old favorite is loved by cheesecake and pumpkin pie fans! Preparation time: Bake time: 60-65 minutes @ 325 F Crust Ingredients: 1 1/2 cups graham crackers, crushed 1 1/4 cups sugar 1 tsp. ground ginger 6 Tbls. butter, melted Crust Directions: Butter all inside surfaces of a
This IS The Best Carrot Cake Recipe! When I bake a carrot cake, I want carrots in it! A lot of carrots! 1 cup of carrots isn’t a carrot cake, not really. 2 cups of carrots is starting to get closer to a real carrot cake. 3 cups of carrots?! Now that’s a carrot cake!